With a wide variety of nightly selections like filet mignon with black truffle sauce, Discoveries Restaurant is a hands-down favorite for an elegant, yet lively, dining scene. You have the choice of being seated at a table for two or as part of a larger group of fellow guests (which is a great way to meet new people).

Take in the fresh breeze at an outdoor table in Windows Café, a casual buffet offering made-to-order breakfasts and a large variety of lunch and dinner options. Choices change daily and include fresh sushi, stir-fry, pasta, salad, smoked lox and other cold fish, a carving station, and sumptuous desserts, along with regional cuisine such as Mexican, Spanish, and Italian.

Enjoy dining in a relaxed, poolside environment for lunch and dinner. Choose from made-to-order kabobs, burgers, fries, and salad.

Sink into a comfortable chair at the Mosaic Café and enjoy an espresso or hot tea with fresh biscotti, tea sandwiches, or scones. The Mosaic's congenial service and atmosphere make it a favorite gathering spot for conversation, cards, and trivia games.

You’ll love the contemporary, inventive Italian cuisine at Aqualina, with two new rotating menus. Enjoy a fresh experience of Italy’s most famous dishes including pastas, poultry, fish, and veal. Starters include beef tenderloin carpaccio with orange oil, lobster ravioli, and seared tuna wrapped in veal, followed by second courses such as sweet pea and fennel soup, or delicious salads of watermelon and tomato or arugula and radicchio with prosciutto chips. Main courses include forest mushroom risotto, a perfectly grilled veal chop, a Venetian seafood platter or delicate dover sole. Save room for Azamara’s famous desserts like marsala custard, lemon soufflé, tiramisu, and chocolate torte.

Settle in for a marvelous evening at Azamara's classic wood-paneled steakhouse with stunning views and lush autumn décor. The menu includes steaks in a variety of cuts cooked to perfection, along with starters like crab cakes with remoulade, lobster bisque, wedge salad with bacon and blue cheese, and more. Other entrée choices may include lamb, pork, veal chops, game hens, and seafood. Indulge in the famous mini cinnamon-sugar donuts with a trio of dipping sauces for dessert.